EVALUATION OF STRATEGIES TO SEPARATE ROOT-ASSOCIATED MICROBIAL COMMUNITIES: A CRUCIAL CHOICE IN RHIZOBIOME RESEARCH

Evaluation of strategies to separate root-associated microbial communities: A crucial choice in rhizobiome research

Plants shape distinct, species-specific microbiomes in their rhizospheres.A main premise for evaluating microbial misbhv tank top communities associated with root-soil compartments is their successful separation into the rhizosphere (soil-root interface), the rhizoplane (root surface), and the endosphere (inside roots).We evaluated different approa

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HPLC analysis, mycochemical contents and biological activities of two edible hypogeous ascomycetes: Tirmania nivea and Terfezia boudieri

Truffle, the hypogeous, ascomycetous macrofungus, luvy duvy ice cream has been recognized as a delicacy for centuries, and it is gaining elevated status in the culinary domain.The chemical composition and biological activities of aqueous extract and ground material of two desert Tunisian Tirmania nivea and Terfezia boudieri were studied for the fir

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